| Tim's
Algonquin Park Spam-Burgers |
| Buy the
Canadian or U.K. Spam instead of the U.S. stuff, The respective
Departments of Agriculture are more strict. |
 |
| Slice to
desired thickness. |
| Place on
cooking grill or sharp stick. |
| Cover with
your favorite barbeque sauce, If you have no barbeque sauce
approximate some with two ketchup packs, a pack of vinegar and
some peanut butter. |
| Cook until
crispy on the outside. |
| Add to a
tortilla, pita, bread, or a bread like substance. |
| Add
condiments and extras if you posses them. |
| Drink
plenty of water as it is fairly high in sodium. In spite of
being a mystery meat that has been around since the war years it
is not too bad when served in tortilla bread. It is a bit heavy
if you bring a lot but is a good survival food because of the
fat content. |
| Burn your
cans to eliminate any smell so the bears do not follow you,
crush them with your axe or a rock and pack them back out to the
nearest garbage. |
